Agarimo Six Yacht Description
Introduced by DMA Yachting, the astonishing charter yacht Agarimo Six is a 70 ft yacht featuring a jetski and a hot tub. The most appealing features of Agarimo Six are her well-chosen interiors and inviting socializing areas. Agarimo Six spends the season in Ibiza. She was completed by the well-known ship builder Hanse Yachts in 2016. A succesful refit was delivered in 2021. The well-planned yacht layout features 3 generous cabins and comfortably accommodates a group of 6 guests.
and a generator.
What is the cabin arrangement of Agarimo Six?
- 1 VIP cabin
- 1 Single cabin
- 1 Double cabin
- 1 Pullman cabin
Agarimo Six
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Weekly price: €16,000 - €23,000
Low Season | High Season
- Length: 70'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: Hanse Yachts
- Cruising Speed: 8
- Built Year: 2016
- Refit: 2021
Agarimo Six Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 21%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 32,000USD to 46,000USD | 6,400USD to 13,800USD | 6,720USD to 9,660USD | 45,120USD to 69,460USD | Discounts outside the main season are common. | |
| 7 day charter | 16,000USD to 23,000USD | 3,200USD to 6,900USD | 3,360USD to 4,830USD | 22,560USD to 34,730USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 8,000USD to 11,500USD | 1,600USD to 3,450USD | 1,680USD to 2,415USD | 11,280USD to 17,365USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 16,000USD / 6 * 3 days = 8,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD16,000
High season rate: USD23,000
JULY - AUGUST: € 23,000 (VAT Included)+ 30% APA
JUNE – SEPTEMBER : €19,000 (VAT Included) + 30% APA
APRIL -MAY - OCTOBER:€16,000 (VAT Included) + 30% APA
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Less Than 7 Nights:
- 6 nights: (weekly rate ÷ 7) × 6
- 5 nights or less: (weekly rate ÷ 6) × number of nights
- Day Charter Available on request
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APA (Advance Provisioning Allowance)
The APA is a deposit that covers operational expenses during the charter, including fuel, provisions, beverages, dockage, park fees, and local taxes. It is paid with the Charter Fee and managed by the captain, who maintains detailed accounts available upon request. If the APA becomes insufficient during the charter, the client will be notified and asked to provide additional funds. At charter's end, the captain presents a final account and any remaining balance is reimbursed directly to the client.
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Water Sports
Other Entertainment
Indoor Audio System
Crew
Captain: Captain Sebastián Gaya
Captain Sebastián Gaya brings a distinguished blend of seamanship, leadership, and technical expertise to *Agarimo Six*, developed over decades at sea. Sailing since the age of six, he has competed in numerous regattas, completed yacht deliveries, and navigated ocean crossings around the world. With over 25 years exploring the Balearic Islands, Captain Sebastián possesses an intimate knowledge of these waters and their hidden treasures. For him, captaincy is not merely a profession—it is a calling. Guided by principles of responsibility and courtesy, he and his crew are dedicated to delivering exceptional service, ensuring the utmost safety and comfort of every guest, and crafting truly unforgettable experiences at sea.
Chef Miguel Ángel Piña, born and raised in northern Spain, brings over 30 years of culinary expertise gained aboard luxury yachts, in acclaimed restaurants, and at exclusive private events. His cuisine draws from Mediterranean, Italian, Spanish, and international traditions, with a particular passion for the finest fish and seafood. Chef Miguel Ángel insists on fresh, seasonal ingredients to create outstanding dining experiences on board. His versatile professional background enables him to adapt seamlessly to diverse menus and personalized guest preferences, ensuring every meal is memorable.
Menu
Gallery
